This Stuffed Jalapeños recipe offers a perfect blend of heat, cheese, and savory flavors. These stuffed jalapeños are a great appetizer, snack, or party food. They are easy to prepare and can be baked or grilled to perfection. Follow this recipe to create a crowd-pleasing dish that will spice up any gathering.
Appliances and Special Utensils
- Oven or grill
- Baking sheet or grill-safe pan
- Parchment paper (for baking)
- Sharp knife
- Spoon
- Mixing bowl
Ingredients
- 12 large jalapeños
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- Salt and pepper to taste
- 1/2 cup panko breadcrumbs (optional, for added crunch)
- Cooking spray or oil
Instructions
- Preheat Oven or Grill: Preheat your oven to 375°F (190°C) or prepare your grill for medium-high heat.
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Prepare Jalapeños: Wash the jalapeños and cut them in half lengthwise. Use a spoon to scoop out the seeds and membranes. Set aside.
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Mix Filling: In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, chopped green onions, garlic powder, salt, and pepper. Mix until well combined.
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Stuff Jalapeños: Spoon the cheese mixture into each jalapeño half, filling them generously. If desired, sprinkle panko breadcrumbs on top for added crunch.
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Arrange on Baking Sheet: Line a baking sheet with parchment paper if baking. Place the stuffed jalapeños on the baking sheet or grill-safe pan.
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Spray with Oil: Lightly spray the tops of the stuffed jalapeños with cooking spray or brush with a little oil to help with browning.
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Bake or Grill:
- For Baking: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the jalapeños are tender and the cheese is melted and bubbly.
- For Grilling: Place the jalapeños on the grill and cook for about 10-15 minutes, or until they are tender and the cheese is melted and bubbly.
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Serve: Remove the stuffed jalapeños from the oven or grill and let them cool for a few minutes before serving. Enjoy your delicious, homemade Stuffed Jalapeños!