Sloppy Joes are a classic American comfort food made from ground beef simmered in a tangy tomato-based sauce and served on a soft hamburger bun. This easy-to-make dish is perfect for a quick weeknight dinner or a casual gathering. The combination of savory, sweet, and tangy flavors creates a satisfying and messy meal that both kids and adults will love.
Appliances and Special Utensils
Large skillet or sauté pan
Spatula or wooden spoon
Measuring cups and spoons
Ingredients
- 1 lb ground beef
- 1 medium onion, finely chopped
- 1/2 green bell pepper, finely chopped
- 3 cloves garlic, minced
- 1 cup ketchup
- 1/4 cup water
- 1 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- 1 tsp chili powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4-6 hamburger buns
Instructions
- Cook Beef: In a large skillet over medium-high heat, add the ground beef. Cook until browned, breaking it up with a spatula or wooden spoon as it cooks, about 5-7 minutes. Drain any excess fat.
- Add Vegetables: Add the chopped onion, green bell pepper, and minced garlic to the skillet. Cook until the vegetables are softened, about 5 minutes.
- Combine Sauce Ingredients: Stir in the ketchup, water, brown sugar, Worcestershire sauce, yellow mustard, chili powder, salt, and black pepper. Mix well to combine all the ingredients.
- Simmer: Reduce the heat to low and let the mixture simmer for 15-20 minutes, stirring occasionally, until the sauce is thickened and flavors are well combined.
- Serve: Spoon the sloppy joe mixture onto the bottom half of the hamburger buns. Top with the other half of the buns and serve immediately.
Enjoy your delicious and easy-to-make Sloppy Joes, perfect for any casual meal or family gathering!