Grilled salmon with dill butter is a delicious and elegant dish that combines the rich flavors of salmon with the aromatic freshness of dill. The salmon is grilled to perfection, giving it a slightly smoky flavor and flaky texture. The dill butter, made with fresh dill, butter, and lemon zest, melts over the warm salmon, adding a creamy and tangy finish that enhances the natural flavors of the fish. This dish is perfect for a quick weeknight dinner or a special occasion, offering both simplicity and sophistication.
Ingredients:
- 4 salmon fillets (about 6 ounces each)
- Salt and freshly ground black pepper, to taste
- Olive oil, for brushing
- 1/2 cup unsalted butter, softened
- 1 tablespoon fresh dill, finely chopped
- Zest of 1 lemon
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
Appliances and Special Utensils:
- Grill or grill pan
- Mixing bowl
- Microplane or grater (for lemon zest)
- Garlic press (optional)
- Fish spatula
- Aluminum foil (optional, for easier cleanup)
Instructions:
- Preheat the Grill: Heat your grill or grill pan to medium-high heat.
- Prepare Dill Butter: In a small mixing bowl, combine the softened butter, chopped dill, lemon zest, lemon juice, and minced garlic. Mix until well combined. Set aside at room temperature.
- Prepare the Salmon: Pat the salmon fillets dry with paper towels. Brush each fillet lightly with olive oil and season with salt and pepper on both sides.
- Grill the Salmon: Place the salmon fillets on the grill. Cook for about 4-5 minutes on each side or until the salmon is fully cooked and flakes easily with a fork. The cooking time may vary depending on the thickness of the fillets.
- Serve: Transfer the grilled salmon to plates. Place a dollop of the dill butter on top of each fillet while they are still hot, allowing the butter to melt and coat the salmon.
- Garnish and Serve: Optionally, you can garnish with additional fresh dill or lemon slices. Serve immediately for the best flavor.
This recipe not only delivers on taste but is also visually appealing, making it a great option for impressing guests or treating yourself to a gourmet meal at home.