Category: Lunch
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Moroccan Harira Soup
Moroccan Harira Soup is a rich and aromatic soup traditionally served during Ramadan to break the fast, though it is also enjoyed year-round. This hearty dish is a blend of tomatoes, lentils, chickpeas, and meat, typically lamb or beef, seasoned with a fusion of spices including turmeric, cinnamon, and ginger. The soup is thickened with…
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Fish and Chips
Fish and Chips is a classic British dish consisting of deep-fried fish in a crispy batter served alongside thick-cut fried potatoes. Traditionally, the fish used is cod or haddock, but other white fish can also be used. The dish is often accompanied by tartar sauce, mushy peas, or a simple sprinkle of malt vinegar and…
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Israeli Shakshuka
Shakshuka is a popular Middle Eastern and North African dish that has become a beloved staple in Israeli cuisine. It consists of poached eggs in a hearty, spiced tomato and pepper sauce, often spiced with cumin, paprika, and cayenne. The dish is typically served right from the skillet in which it’s cooked, making for a…
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Quinoa Stuffed Peppers
Quinoa stuffed peppers are a nutritious and vibrant dish perfect for a healthy meal. The recipe involves stuffing bell peppers with a flavorful mixture of quinoa, vegetables, spices, and cheese, creating a delightful blend of textures and flavors. This dish is versatile and can be adjusted to include various ingredients based on your dietary preferences.…