Category: Greek
-
Greek Salad
Description Greek Salad is a refreshing and vibrant dish that brings together the best of Mediterranean flavors. Crisp cucumbers, ripe tomatoes, tangy red onions, and briny Kalamata olives are combined with creamy feta cheese and a simple yet flavorful dressing of olive oil, lemon juice, and oregano. This salad is perfect as a side dish…
-
Watermelon Feta Salad
This refreshing Watermelon Feta Salad is a perfect blend of sweet and savory flavors, making it an ideal side dish for summer gatherings or a light lunch. The juicy watermelon pairs beautifully with the salty feta, fresh mint, and a tangy lime dressing. It’s simple to prepare and sure to be a hit with everyone.…
-
Spanakopita
Recipe for Spanakopita Ingredients: 16 oz phyllo dough, thawed 1 lb spinach, washed and chopped 1 large onion, finely chopped 2 cloves garlic, minced 200 g feta cheese, crumbled 2 eggs, lightly beaten 1/4 cup olive oil, plus extra for brushing 1/4 cup fresh dill, chopped 1/4 cup fresh parsley, chopped Salt and pepper to…
-
Moussaka
Moussaka is a traditional dish popular in Greek cuisine, though variations can also be found in Turkish and Balkan cuisines. It’s a rich, layered casserole made from eggplants, potatoes, and a spiced meat filling, typically ground lamb or beef, topped with a creamy béchamel sauce. This dish is baked until golden and bubbly, offering a…
-
Greek Yogurt Parfait
A Greek Yogurt Parfait is a layered dessert or breakfast item that combines the creamy texture of Greek yogurt with the crunch of granola and the sweetness of fresh fruits or honey. It’s a nutritious and delicious option that can be customized according to personal taste preferences. This dish not only provides a good balance…